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Pumpkin Butter Bread

on March 10, 2026

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Apple juice and a variety of spices join pumpkin butter in this moist, flavorful holiday bread.

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Lemon Icebox Pie III

Cream cheese, condensed milk, lemon juice and rind is stirred up in a bowl until smooth, poured into a graham cracker crust, and then chilled.

This Fall Fontina Sandwich combines the sweetness of apples with the creamy richness of Fontina cheese, all nestled between slices of sourdough bread. Its a perfect blend of flavors for a cozy fall meal. Ingredients: 4 slices sourdough bread 8 slices Fontina cheese 1 medium apple, thinly sliced 2 tablespoons honey mustard 2 tablespoons mayonnaise 2 tablespoons butter Instructions: Spread honey mustard on two slices of sourdough bread Layer Fontina cheese slices on top of the honey mustard Place thinly sliced apples over the cheese Spread mayonnaise on the remaining two slices of sourdough bread and place them on top of the apples to form sandwiches Heat a skillet over medium heat and melt butter in it Place the sandwiches in the skillet and cook until golden brown on both sides, and the cheese is melted, about 3-4 minutes per side Remove from skillet and let cool slightly before ser...

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Pumpkin Butter Bread

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