Lemon Vanilla Waffle French Toast


Sandy City Oriental Girls

Enjoy the perfect mix of freshly made waffles and French toast that is both fluffy and flavored with lemon and vanilla. This delicious breakfast dish will make your day better

Ingredients:

  • 4 slices of thick bread
  • 2 large eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • Zest of 1 lemon
  • 1/4 cup granulated sugar
  • 1/4 tsp salt
  • 4 waffles
  • Butter for frying
  • Maple syrup for serving
  • Fresh berries for garnish optional

Instructions:

Whisk the eggs, milk, vanilla extract, lemon zest, granulated sugar, and salt together in a shallow bowl until everything is well mixed

Warm up a nonstick skillet over medium-high heat

Add a piece of butter and melt it

Take a piece of bread and coat it well on both sides with the egg mixture

Then put it in the skillet

It should take about two to three minutes per side to make both sides of the bread golden brown

Do it again with the rest of the bread slices

While the French toast is cooking, heat up the waffles according to the directions on the package or with a waffle iron if you made them yourself

After the waffles and French toast are done, put a piece of French toast on top of each one

If you want, you can drizzle it with maple syrup and top it off with fresh berries

Have fun with your tasty Lemon Vanilla Waffle French Toast


Comments