Lemon Shandy with Dark Rum Float

A cool take on the traditional shandy, with a hint of citrus and a dark rum float that gives the drink more depth.

Ingredients:

• 1 bottle of light beer
• 1/2 cup lemonade
• 1 oz dark rum
• Lemon wedge for garnish

Instructions:

Half-fill a glass with light beer

Add more lemonade to the glass

To make a float on top of the drink, slowly pour dark rum over the back of a spoon

Add a wedge of lemon as a garnish