Indulge in the rich flavor of these decadent mocha walnut brownies. Perfect for coffee lovers and chocolate enthusiasts alike
Ingredients:
- 1 cup sugar
- 1/2 cup unsalted butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 tablespoon instant coffee granules
- 1/2 cup chopped walnuts
Instructions:
Preheat oven to 350F 175C
Grease and flour an 8-inch square baking pan
In a large mixing bowl, combine sugar and melted butter
Beat in eggs one at a time, then stir in vanilla extract
In a separate bowl, sift together cocoa powder, flour, and salt
Stir into the sugar mixture until well blended
Dissolve instant coffee in 1 tablespoon of hot water, then stir into the batter
Fold in chopped walnuts
Spread the batter evenly into the prepared baking pan
Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean
Allow to cool before cutting into squares

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